Source: Dr Anna Sutcliffe, KW Nutritionist
Avoid summer butterfat drop and potential milk income losses by taking steps to formulate balanced rations, avoid SARA and minimise the impact of heat stress.
Source: Charlotte Ward, KW Nutritionist
Improved feeding and herd management are key to reducing summer milk quality drop-offs that affect even housed herds, and can cut milk price by more than 3ppl*.
Source: ,
Reducing reliance on rumen-protected fats and instead boosting feed utilisation efficiency is a top priority for milk producers as fat costs continue to rise.
Source: Dr Anna Sutcliffe, KW Nutritionist
As continuing energy deficits threaten to hold back milk production this winter, adjusting rations to increase energy intakes is vital if cows are to get back on target.
Source: Dr Anna Sutcliffe, KW Nutritionist
Poorly considered cutting of feed inputs in reaction to recent milk price cuts could see any gains quickly overtaken by losses in cow performance, health and fertility.
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